Dining Hall Menu

Friday, October 19

Time: 11:15 AM - 1:00 PM

Today's Lunch Menu

Stock Exchange
Vegetable Rice Soup
Tomato Soup

Improvisations
Italian Tossed Salad
Edamame & Brown Rice Salad

Classic Cuts
Shrimp Salad
Bologna
Hummus

Main Ingredient
Sesame Crusted Haddock
Garlic Eggplant
Baked Potato
Steamed Asparagus
Braised Brussels Sprouts

Seasonings

Baked Potato Bar

JD's Grill
Grilled Cheese Sandwich

Baltimore Baking Company
Assorted Fresh Fruit
Assorted Desserts

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